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Breakfast Burrito Bowls

Prep Time 20 minutes
Cook Time 45 minutes
Course Breakfast
Cuisine Mexican
Servings 6 Bowls

Equipment

  • Cast Iron Pan (Large)
  • Cast Iron Pan (Medium
  • Cutting Board & Knife

Ingredients
  

  • 12 Oz Ground Sausage
  • 1 Large Onion
  • 1 Large Bell Pepper
  • Cheddar Cheese (Optional)
  • Salsa (Optional)
  • Sour Cream (Optional)
  • Tortillas (Optional)

Instructions
 

  • Roughly chop onions and bell pepper
  • Add a little oil to large cast iron pan over medium high heat
  • When pan is hot, add sausage, onion, and bell pepper to the pan, mixing frequently
  • While sausage cooks, scramble eggs
  • When sausage is nearly cooked, start heating second pan with some butter or oil
  • Add eggs to second pan, stiring to prevent burning
  • When eggs and sausage are both fully cooked, assemble burrito bowls with your favorite toppings
  • Enjoy!
Keyword Breakfast, Dairy Free Option, Keto, Low Carb, Paleo